Brew By Numbers

Brewed in cooperation with Brew By Numbers by Funky Fluid Brewery, in series Barrel Aged Funk Around

Nasze kooperacyjne piwo z Brew By Numbers, inspirowane klasycznym czekoladowym wafelkiem, wlaliśmy do beczek po żytniej whiskey Jim Beam, gdzie leżakowało przez rok z laskami madagaskarskiej wanilii, po czym zostało infuzowane ziarnami kakaowca.
We put our Brew By Numbers collab, inspired by the famous chocolate wafer, in the Jim Beam Rye Whiskey barrels, where it aged for a year on Madagascan vanilla beans, and was infused with cocoa beans.
barcode
5903999512064
fermentation
top
ekstrakt
30° Blg
alcohol
11% cap. ±1.0%
filtration
no
pasteurization
yes
aged
1 year barrel after whisky
style
Rye Whiskey BA Imperial Stout
style in group
Barrel-Aged Beers, Imperial Stout
ingredients
  • water
  • malts: barley, rye, oat
  • wheat flakes
  • cocoa beans
  • lactose
  • hop
  • yeast
ingredients by tag
serving temperature
10-12 °C
container
bottle glass brown 330 ml
price
50,00 zł
bitterness
dodano
2022, 1st Dec